[Storage Instructions] ◎ Keep refrigerated (below 4°C / 40°F). ◎ Please consume as soon as possible after opening the pouch. ◎ Freezing is possible (some items may not be freezer-friendly). If frozen, thaw under running water or at room temperature, then heat in hot water (boil-in-bag).
※ For best quality, do not heat directly from frozen. ※ Please refer to the enclosed leaflet for items not recommended for freezing.
[Heating Instructions] ▶ Microwave Make a small cut in the pouch and heat for 1–2 minutes. For rice: heat for 1 min 30 sec, then leave it for 30 sec before opening and fluffing. Guide: 500W/600W approx. 2 min 30 sec｜1000W approx. 1 min 30 sec
▶ Boil-in-Bag Place the unopened pouch in boiling water and heat according to the label instructions. Use tongs to remove the pouch from the water. ※ Caution: The pouch will be very hot. Please handle with care. (*Photo is for serving suggestion only.)
