Yellowtail with Shimeji sauce
Yellowtail with Shimeji sauce
Yellowtail, Shimeji Wafu Sauce, Five Grain Rice, Cauliflower Pickles, Kimpira Kale
A savory dish featuring tender yellowtail with shimeji mushroom wafu sauce, served alongside hearty five grain rice, tangy cauliflower pickles, and crunchy kimpira kale for a balanced mix of rich, earthy, and refreshing flavors.
Contains: Sesame, Wheat, Soy, Fish (Yellowtail). Manufactured on equipment shared with tree nuts, peanut, sesame, wheat, soy, egg, milk, fish, and shellfish.
[Storage Instructions]
◎ Keep refrigerated at or below 40°F (4°C).
◎ Consume as soon as possible after opening the pouch.
◎ Freezing is possible, but some items may not be suitable for freezing.
※ If frozen, defrost in the fridge overnight or under running water. Then heat using the boiling water method.
※ Do not heat while still frozen to preserve quality.
※ For items not recommended for freezing, please refer to the included product guide.
◎ Keep refrigerated at or below 40°F (4°C).
◎ Consume as soon as possible after opening the pouch.
◎ Freezing is possible, but some items may not be suitable for freezing.
※ If frozen, defrost in the fridge overnight or under running water. Then heat using the boiling water method.
※ Do not heat while still frozen to preserve quality.
※ For items not recommended for freezing, please refer to the included product guide.
[Heating Instructions]
▶ Microwave
Make a small cut in the pouch and heat for 1–2 minutes.
For rice, heat for 1 minute 30 seconds, then let it sit for 30 seconds before opening and fluffing well.
Guideline: 500W/600W ~2 min 30 sec | 1000W ~1 min 30 sec
▶ Boil in Pouch
Place the unopened pouch in boiling water and heat according to the label instructions.
Use tongs to remove the pouch carefully.
※ Caution: Pouch will be very hot. Handle with care to avoid burns.
(*Image shown is a serving suggestion.)
▶ Microwave
Make a small cut in the pouch and heat for 1–2 minutes.
For rice, heat for 1 minute 30 seconds, then let it sit for 30 seconds before opening and fluffing well.
Guideline: 500W/600W ~2 min 30 sec | 1000W ~1 min 30 sec
▶ Boil in Pouch
Place the unopened pouch in boiling water and heat according to the label instructions.
Use tongs to remove the pouch carefully.
※ Caution: Pouch will be very hot. Handle with care to avoid burns.
(*Image shown is a serving suggestion.)
Regular price
$28.00 USD
Regular price
Sale price
$28.00 USD
Unit price
per
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